Since I returned from Houston last week, Mr. F has been cooking amazing meals nearly every night! Some highlights include, sweet pepper baked eggs, and BBQ chicken with a pickled eggplant and cucumber salad! We also have gone to yoga 7 times in the last 9 days! We may have also indulged in fried green tomatoes and carrot ginger soup at Dot’s Delicatessen next to yoga.
Last weekend, Mr. F also made a delicious salmon with a brown sugar soy glaze! Last Sunday, we ran errands including picking up our freshly washed down pillows at Feathered Friends. We wanted to buy most of the items in the store, but we fortunately restrained ourselves! Sunday night, Mr. F and I went to our first Sounders soccer game with my sister and her boyfriend.We scored Trophy Cupcakes as soon as we arrived! They were awesome and the Seattle Sounders beat Portland too! On Monday, Mr. F made pork tenderloin and grilled peppers with avocados, feta and a cherry tomato! On Tuesday, my grandparents, Uncle and I went to lunch at the new Skillet Dinner in Ballard. It’s a gorgeous space with a lot of the same entrees from the food truck, plus more! I got the Fried Chicken Sammy and it was divine. On Wednesday night, Mr. F made a grilled chicken with a mustard rub along with a fresh summer salad of zucchini, cherry tomatoes and summer squash from our produce box. Thursday night, we had a going away party for my cousin, who’s starting her sophomore year in college at Macalaster! It was at a lovely Italian restaurant in Ballard, called Ristorante Picolino’s. I love dinners with my grandmother, Tootie, especially when it involves delicious ravioli! We had the patio to ourselves too! Yesterday, we both got out of work early, so we went to our wedding beach for beach reading and swimming!